Why food distributors need smart scheduling – white paper

The environment today is challenging for food distributors making scheduling deliveries to customers harder than ever. Shrinking margins and increasing customer expectations mean that the traditional approach of defined delivery appointments must change. 

Food distributors need to enable their sales forces to give potential customers their possible service-day options quickly and accurately, and for existing customers, to give them greater control of scheduling off-day orders. The trick is to do both in a way that also reduces delivery costs. A smart scheduling solution will accomplish both. 

Download the white paper now and discover how smart scheduling will allow you to mix fixed delivery windows for top customers with dynamic delivery windows for add-ons or smaller orders and still keep your delivery fleet on track and efficient. 

Downlaod White paper

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